Cow Desi Ghee - 875g Jar

Premium Organic Desi Ghee: Pure, Healthy & Flavorful

Our Organic Desi Ghee is made from selective cow's milk, carefully sourced for the finest quality. We extract fresh cream from the milk, churn it into rich butter, and then refine the butter into pure ghee. This process results in ghee that contains 99.6% butter-fat and just 0.4% moisture, ensuring a high-quality product. Our Halal-certified and food-grade packaging ensures that the ghee stays fresh, aromatic, and safe to consume. We adhere to the highest standards in both packaging and production to provide you with the best possible quality.

Quick Facts About Organic Desi Ghee

• Aids Digestion: Organic Desi Ghee is a rich source of butyric acid, which helps reduce inflammation and promote better digestion.
• Boosts Immune System: Packed with antioxidants, ghee improves the absorption of vitamins and minerals, which supports a stronger immune system.
• Rich in Essential Vitamins: Ghee is abundant in fat-soluble vitamins such as A, D, E, and K, which help ensure the proper functioning of vital body organs.
• Anti-inflammatory & Anticancer Properties: The butyric acid in ghee has anti-inflammatory and anticancer properties that help fight tumors and promote overall health.
• Lactose-Free: Since organic ghee is made from clarified butter, it contains no milk solids, making it safe for those with lactose intolerance or dairy allergies.
• Provides Long-Lasting Energy: Ghee is an excellent natural energy booster and is commonly used by athletes to sustain energy throughout the day.
• Skin Benefits: As a natural moisturizer, ghee can be applied to dry skin, chapped lips, or used to promote smoother, healthier skin.
• Improves Eye Health: The vitamin A content in ghee supports eye health and may help improve vision.
• Supports Bone Health: Vitamin K in ghee aids in calcium absorption, which supports bone growth and strengthens bones.

Nutritional Value of Organic Desi Ghee (Per 100g)

Our Organic Desi Ghee is packed with essential nutrients that support overall health. Here's a breakdown of its nutritional value:

• Total Fat: 99.5g (153% of the Recommended Daily Amount - RDA)
• Saturated Fat: 61.9g (310% RDA)
• Trans Fat: 4g
• Monounsaturated Fat: 28.7g
• Polyunsaturated Fat: 3.7g
• Vitamin A: 3069 IU
• Vitamin E: 15.7mg (105% RDA)
• Cholesterol: 256mg (85% RDA)
• Omega-6 Fatty Acids: 3.694mg
• Omega-9 Fatty Acids: 25.026mg

Note: Despite its high-fat content, ghee is packed with healthy fats that offer numerous health benefits, including improving heart health and boosting energy.

How to Use Organic Desi Ghee

Our Organic Desi Ghee is extremely versatile and can be used in a variety of ways:

• Cooking: Ghee has a high smoke point, making it ideal for sautéing, frying, and baking. It adds a rich, nutty flavor to traditional dishes, especially in Pakistani and Indian cuisine.
• Daily Consumption: For digestive health, bone strength, and sustained energy, consume 1-2 teaspoons of ghee per day. It’s an excellent supplement for better digestion and overall vitality.
• Skin Care: Apply ghee to dry skin, chapped lips, or minor cuts for fast healing and smoother skin.

Pro Tip: Although ghee is rich in fat, its nutritional value offers significant health benefits when used in moderation.

Important Note: If you have high cholesterol or a heart condition, it is recommended to consult your doctor before incorporating ghee into your diet.

Why Choose Our Organic Desi Ghee?

• High Quality: We use only the best cow’s milk to produce ghee with 99.6% butter-fat and no additives.
• Rich in Nutrients: Loaded with essential vitamins and healthy fats, our ghee offers numerous health benefits, including improved digestion, stronger immunity, and healthier skin.
• Lactose-Free & Allergy-Friendly: Our clarified butter is free from milk solids, making it safe for those with dairy allergies or lactose intolerance.
• Long Shelf Life: With a long shelf life, Organic Desi Ghee does not go rancid quickly, making it perfect for storage.
• Versatile Use: Perfect for cooking, baking, and even as a daily health supplement.